You never “sausage” a sale!
Only a few short days, three to be exact, the sausage sale to end all sausage sales is going on at your King Smokehouse. Buy any three of our hand ground, lovingly seasoned sausages and receive a full size bag of our signature Bacon Chunks FREE!!!! Hard to believe but it is true? Buy three and get chunks FREE! Now that is a sale. Stock up now. Our sausage is made using the best cuts of meats, all natural seasonings and offered in a variety of flavors and heat. Check out this delicious King Smokehouse sausage and potato skillet. A versatile tasty dish that is so easy to prepare. You will love it!!
INGREDIENTS
1 pound potatoes, cubed
3/4 teaspoon salt
2 tablespoons olive oil
1 pound uncooked King Smokehouse sausage
1 red bell pepper cut into 1-inch pieces
2 cloves garlic, minced
1/4 teaspoon black pepper
1/2 teaspoon red pepper flakes
Juice from 1 medium lemon
Chopped parsley
Parboil potatoes until tender. Brown sausage in oil then remove from skillet. Add potatoes back to pan and cook for 5 minutes. Add bell pepper, garlic, salt and pepper and red pepper lakes. Cook, stirring occasionally until potatoes and peppers are tender. Return sausage to pan, cook 2 minutes . Stir in lemon juice. and chopped parsley. Check out all the great products from Mountain Home Gourmet and Cuenca Shop. A Whole lot of great stuff under one roof. Open daily (except Sunday) for your convenience.