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What is a “Do Pyaza” dish? Do Pyaza is a Persian word meaning “with 2 types of onions” – a creamy curry sauce with boneless chicken. For us, it means “double the yum!”

Below is our menu for the week of July 16.

We also offer our weekly main dish (Chicken/Mushroom Do Pyaza) in containers of 1-liter for $10, and bread (Paratha) for $0.75 each, if clients do not wish to order the fixed thali platter. Please indicate your preference on the order form in the comments section. Orders close at 5:00 p.m. on Thursday, July 20.

Appetizer: Black Bean Tikki with coconut chutney
Main: Chicken Do Pyaza; Vegetarian Option: Mushroom Do Pyaza
Vegetable: Spinach, Potatoes, Corn
Rice: with Peas
Bread: Paratha
Raita: Mint
Salad: Beets

Dessert: (to purchase separately) – see website for list

For details, and to order, please visit our website at
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Voted “Best Indian Food” by readers of GringoPost.

Name: Anha Purna
Phone: 095-899-5126