Tender pieces of chicken fried in olive oil and sauteed in my special sesame seasoning. Crispy & Delightful. Served with premium white rice and vegetables.
Khmer Baby Back Ribs
Seared in my honey & garlic sauce. Tender and delicious with a hint of lemongrass & pepper.
Recommendation for Cooking With Rey, restaurant
At the restaurant, Cooking With Rey, on Sunday afternoon was a delicious introduction to the art and taste of Cambodian cuisine. The “home restaurant” in San Sebastian Plaza is most attractive, with pleasant music, the collaborating atmosphere of co-owner Joe, and cooking done by Chef Rey.
Reservations are necessary, meal choices are limited, but superbly prepared. We plan to return!
Contact information: 099 544 3977 Recommended by Linda Wooten Green
Recommendation for Cooking with Rey: By Cindy Benson Oh.. my…my…my… let’s talk about Cooking with Rey! An authentic eating experience of Cambodian Southeast Asian food prepared with such attention; you can taste the love! Seriously! Rey and her husband, Joe, have opened up their home and the invitation to come in and participate in a first-rate dining experience is beyond comprehension. Try it, it’s highly likely you will return again and again.
INFORMATION & RESERVATIONS