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Raw & Healthy Cooking Event: Eat for health AND taste!

September 19, 2017 all-day

Free apple cider vinegar mother.
Grains: healthful or not?
RSVP ASAP if you can come!
Tues, September 19, noon till 2
Black Bean Cilantro Garlic Burgers; (Raw!) Chocolate Covered Raisons & Coffee Beans; (Raw) Zucchini Tomato Basil Salad w/Lemon Parmesan Dressing

Feel great, lose weight, eat right. Healthy, fat-burning, gluten-free, low carb, high raw recipes for optimal health.
Eat delicious unique food. Learn about health. Socialize and network with like-minded others! Class with Susan Schenck, author of The Live Food Factor and Beyond Broccoli

Cost is $12 and includes eating the food we prepare. You can buy four classes for $40 with three months to use them.

  • Name: Susan Schenck
  • Email: