Authentic Southeast Asian cuisine served in a quite relaxing atmosphere.

Cambodian Spring Wings: Inspired by the vibrant hues of the season, this dish celebrates the fresh greens of lemongrass and green onions, paired with the reds of chili peppers. Each wing is generously basted in a delectable mix of garlic, honey, and chilies, creating a deliciously medium-spicy and sticky experience. These wings promise to deliver a burst of flavor.

See my website for reservations and information:
https://www.cookingwithrey.com
Phone: 0995443977
Email: whatscooking@mailsam.com