Susan Burke March
Editor’s note: Michelle’s Foods of The Americas series on tomatoes continues this week with a surprising account of the origin of everyone’s favorite condiment, ketchup. Click here to read Part […]
Cuenca’s municipal council has given the 2019 Fray Jose Maria Vargas Architectual Award to Casas del Ciprés, a condominium project in El Centro at Calle Larga and Benigno Malo. The […]
Recently, a reader asked me to peel back the latest nutrition advice on eggs. In particular, he requested some clarity on conflicting advice for people with diabetes. Are eggs OK […]
By Lisa Rapaport Workouts that mix up a variety of intense exercises with brief recovery periods in between may help people lose more weight than chugging along at a steady […]
What was life like in Ecuador prior to antibiotics? In a word: short. For people with bacterial infections, life was cruel… but of course, not just in Ecuador. As described […]
By Jodie Fleischer and Rick Yarborough For the first time, the Federal Trade Commission is cracking down on a company for using fake reviews to sell products online. The FTC announced a […]
Editor’s note: Michelle’s Foods of The Americas series continues this week with the third of four fascinating accounts of the tomato’s impact on global cuisine. Click here to read Part […]
By Ranelle Kirchner There’s more to citrus than just Vitamin C. We don’t hear as much about the other health benefits and reasons to celebrate citrus, so, today, I’m going […]
By Christine Stiparo We choose the foods we eat for a variety of reasons. Taste and convenience seem to top most of our lists, but healthfulness, enjoyment, and affordability are part of […]
By Sarah Knapton The MMR vaccine is linked to lower rates of autism, the largest ever study has shown, as parents were urged to ignore anti-vaccination campaigns and make sure their children had […]
High blood pressure is a global health crisis. The worldwide prevalence of hypertension has soared past 1.39 billion persons, more than 31 percent of all adults. Take this quiz to […]
By Michelle Bakeman Two centuries after the tomato was introduced to Europe, finally victorious over years of attempted character assassination, the fruit began to win a place of honor in […]
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